Click HERE to receive our weekly dinner specials in your inbox!
January 10 to 16
Blackened Scallops
seared and served with balsamic glaze 18
Frutti Di Mare
shrimp, mussels, and calamari over linguini with a spicy marinara sauce 28
Carrot Cake
cream cheese frosting 10
Three Courses
51
Pascal recommends a glass of pinot grigio with your meal!