Lobster Ravioli

DINNER SPECIALS

June 23 – 29, 2017

HERB RICOTTA

campari tomatoes, cucumbers, sweet

Peppers and Vidalia onion topped with

parsley vinaigrette and herb ricotta7.99

LOBSTER RAVIOLI

with sherry cream sauce

and roasted tomato 21.99

BLUEBERRY PAVLOVA

homemade 5.99

THREE COURSE MEAL 29.99

a la carte 35.97

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