Burrata Caprese

DINNER SPECIALS • August 12 – 18, 2016

BURRATA CAPRESE stuffed mozzarella with roasted
tomatoes and fresh basil pesto sauce 8.99
ORANGE & THYME ROASTED CHICKEN BREAST with orange
balsamic reduction, mashed potatoes and asparagus 17.99
CHOCOLATE HAZELNUT CREAM PIE homemade with
meringue topping and oreo cookie crust 6.99
 
THREE COURSE MEAL 29.99
 A la carte 33.97
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