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WEEKLY DINNER SPECIALS

April 28 - May 5, 2016

AVOCADO SALAD with a fried egg, tomatoes,
cucumber and mango, topped with basil vinaigrette 6.99
LOBSTER RAVIOLI with sherry cream sauce and roasted tomato 21.99
CHOCOLATE HAZELNUT MASCARPONE PIE homemade 6.99
THREE COURSE MEAL 32.99
A la carte 34.97

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DRINK SPECIALS & TASTINGS

Our next tasting will be GIN!
Thursday, May 26 at 6pm!
$30/person • Reservation Required

MONDAYS • $3.50 Well Mixed Drinks
TUESDAYS • $5 Martinis
WEDNESDAYS • $4 Wines by the glass
THURSDAYS • $5 off all bottles of Wine
SATURDAYS • $2.50 domestic beers from 5-6 pm

Lunch Pasta Bar

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Try our lunch pasta bar Monday-Friday 11AM–2PM. Our pasta bar is stocked with the freshest ingredients hand-picked by Pascal from the local farmer's markets. There's endless possibilities! Or try our one of our Artisan sandwiches or salads!

Call to book your table

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If you want to pre-book your table, please call us at 770.632.0112 and we will prepare your table for your visit. We look forward to seeing you!

Our Favorite Wines

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Try our wonderful wines all selected by Pascal. You certainly won't regret it! We're looking forward to your visit.

We’re Here to Serve

Outdoor Dining
Gift Certificates
Gluten-Free Menu
Full Bar
Steaks
Seafood
Take-Out
Beer & Wine

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